San Daniele

Lobster salad
Black truffle, spinach leaves, artichoke, green asparagus tips

Beef carpaccio
Black truffle, crunchy ricotta, Parmesan cheese

Tajarin with truffle
with black truffle from Norcia

Declination of lamb
Taggiasche olives, citrus fruits, fennel, rust, celery

Marinated strawberries
Olive oil, white chocolate mayonnaise, rhubarb confit, limoncello granita

Ananas composition
Crème brûlée of licorice, mascarpone, sorbet of blood orange

Price per person per table : 110 € (wine not included)